Evening Meals

Starters

Garlic Bread
Scallops – ½ doz battered scallops served with lemon & tartare sauce

Main Meals

All served with salad & fries OR vegetables

Chicken, mash & mushrooms
Chicken Breast Special (see blackboard for details)
Smoked Chicken Salad
Roast Pork, gravy, apple sauce & crackle
Ham steak & pineapple
Mixed Grill – bacon , ½ ham steak, fried tomato, sausage, fried onions, mushroom sauce, 2 eggs
Bangers & Mash
Sausage, eggs & fries
Lamb Shanks
1 & 2 shank options
Filet Mignon – 300g scotch fillet topped with mushroom sauce & bacon
Scotch Fillet
Blue Cod – battered or crumbed
1 & 2 piece options
Fisherman’s Meal – 1 piece blue cod, 4 mussels, 2 scallops, 1 crab stick & 2 eggs
Fish & Egg – 1 piece blue cod & 1 egg
Scallops –  ½ doz battered scallops

Side Dishes

Mushroom Sauce
Fried Egg
Fried Onions
Mashed Potato
Gravy
Fried Tomato
Battered or Crumbed Fish

Also check the Bar Snacks & Burgers Selections